Gluten Free Pinhead Rusk

Availability: In Stock

$4.88
There are 98 of this product left in stock!

Gluten Free Rusk (Pinhead) is a revolution in making gluten free sausages and burger products. To produce gluten free sausages and burgers, simply use this gluten free rusk as a replacement for normal Pinhead rusk.

 

 

Quantity:
Buy Now

Product Code:

HBG-OC31106S-RSK1LB
  • DELIVERY INFO

    We aim to ship out all orders from our domestic facilities within 2-4 days of order placement. Orders placed after 12pm MST will count towards then next day. International stocked items take about 2 weeks to arrive after the orders are placed.

  • Join our loyalty club

    You'll receive 1 point for every $1 you spend on products at Howells. Every time you earn 100 points you'll automatically unlock $10 in rewards!

  • Certifications For You

    Food BRC certificated, Packaging BRC certificated and Warehousing BRC certified.

 

This is a new Gluten free rusk which is more like a traditional pinhead rusk with finer particles than our original Gluten free rusk which we now call medium. This new rusk will give a more traditional sausage with less visual rusk within the product and also being finer will take in a little more water than the medium.


When using this product we find that a reduction in the amount of rusk used is required compared to a standard sausage, we recommend approx. 30%-35% reduction with the balance being made up with water. During the process of adding the rusk we would also recommend increasing the mixing time by a factor of 3 or 4 times as this is required to release the functionality of this rusk.

In addition to being completely allergen free (including gluten), Gluten Free Rusk contains 90% less salt than normal rusk, so it will reduce the salt content of the finished product too.

Comparison Chart of Normal Pinhead rusk to Gluten Free Pinhead Rusk:

Approximate Nutritional Data per 100g
Standard Pinhead Rusk
Gluten Free Pinhead Rusk
Energy  1641KJ
387kCal
 1820KJ
433kCal
Fat
Of which saturates
 1.5
0.2
2
0
Carbohydrates
Of which sugars
 79.4
1.6
50
0
Protein 12.3 24
Salt 1.7 0
Fibre 3.6 2.1

Enter Video Link Here