Boerewors South African Sausage Seasoning

Availability: In Stock

There are 97 of this product left in stock!

Boerewors is the traditional South African sausage. Its name translates literally as "Farmers sausage".


Made to a traditional recipe this product is a perfect addition to any summer BBQ.



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This seasoning requires the addition of extra elements, please check the batch instructions below to ensure you have bought all items required to make this item.



Spices, Salt


ALLERGENS: For all allergens see ingredients in bold.

We cannot guarantee that this product is free from allergens or gluten because we used shared equipment to prepare and store them. Allergen information is provided by our suppliers and is not a guarantee.


The information provided is given in good faith and is based upon the product data supplied by the raw material suppliers.

Batch Instructions


 Ingredients  % Batch - 1lb
Beef 95% VL
62.0 280.9 g
Pork 60/40 VL 31.0 140.4 g
Balsamic Vinegar 2.4 10.9 g
Water 2.4 10.9 g
Seasoning 2.2 10.0 g
100 453 g


1. Mince meat

2. Add seasoning, vinegar, water and mix together.

5. Re-mince mixture. (Optional Step).

6. Fill into 34/36 casings and from into a spiral.